Avocado Lime Mayo

A creamy and zesty avocado-based mayo, perfect for spreading on sandwiches or as a dip for veggies and proteins.
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Prep Time 5 minutes
Chill Time 15 minutes
Total Time 20 minutes
Course Sauces & Condiments
Cuisine American, Mexican
Servings 12 tbsp
Calories 59 kcal

Ingredients
  

  • 1 ripe avocado
  • ¼ cup mayonnaise
  • 1 tbsp fresh lime juice
  • ½ tsp sea salt
  • ¼ tsp black pepper
  • ½ tsp garlic powder

Instructions
 

  • Mash the avocado in a bowl until smooth.
  • Mix in mayonnaise, lime juice, salt, pepper, and garlic powder.
  • Blend until creamy using a food processor (or keep slightly chunky if preferred).
  • Refrigerate for at least 15 minutes before serving.
  • Serve chilled as a spread or dip.

Nutrition

Serving: 2tbspCalories: 59kcalCarbohydrates: 2gProtein: 0.4gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 2mgSodium: 128mgPotassium: 86mgFiber: 1gSugar: 0.2gVitamin A: 28IUVitamin C: 2mgCalcium: 3mgIron: 0.1mg
Keyword avocado, condiment, lime, mayo
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Nutrition Information Disclaimer:

Nutritional information shared on this website is an estimate and may vary based on the exact ingredients or brands used, as well as portion sizes. These estimates are provided as a courtesy and should not replace the advice of a licensed dietitian or healthcare professional. For accurate nutrition details, I recommend calculating values based on the specific products and tools you use.

Medical Disclaimer:

I am not a licensed medical professional, and the content shared on NanaGrams TidBits is not intended as medical advice. Always consult with a healthcare provider for questions or concerns about your health, diet, or specific conditions. The information on this site is meant to inspire and inform, not replace professional advice.

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